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How to make green bean paste in a regular soy milk maker?
Practice:

1, clean the cups and buckets of the soybean milk machine, as well as the lower cover of the body (that is, the lower part of the head).

2, the green beans cleaned, into the soybean milk machine cup bucket, and then add filtered water.

3, and then the head of the soymilk machine placed well on the cup bucket, and then plug in the power cord.

4, after plugging in the power supply, the soybean milk machine indicator light will be on, this time the soybean milk machine into standby mode.

5, press the "select" key, the indicator light will switch to "green bean paste" function, and then press the "start" or "start" key, start the soybean milk "key, start the soybean milk machine work.

6, if your operating panel does not "select" and "start" button, that your soybean milk machine is a one-button operating panel, just press the "green bean paste" or "soybean milk". The "green bean paste" or "soybean milk" function can be pressed.

7, soybean milk machine work for about 25 minutes, soybean milk machine will be alarmed to prompt the green bean paste is ready, at this time, you can unplug the power supply, put out the head to rinse, and then wait to drink green bean paste.

Note:

Mung bean paste should still be slowly simmered, with the soybean milk machine to do out of the flavor is not correct