2, Teppanyaki ingredients including meat, poultry, aquatic products, game, fruit vegetables, such as beef, pork, chicken; a variety of fish, mahi-mahi, squid, prawns, scallops, clams; vegetables such as green onions, persimmon peppers, scallions, eggplant, fresh mushrooms, apples, tender corn, etc., these are ideal raw materials for Teppanyaki. Ying Shang Teppanyaki use of these raw materials in the Teppanyaki before the first good cleaning, for cutting or slicing, marinating and other different preparations, so that at any time you can barbecue into the dish.