1, the main ingredients: 600 grams of pig's feet, potatoes (yellow skin) 400 grams. Seasonings: salad oil 50 grams, 20 grams of salt, 5 grams of monosodium glutamate, 3 grams of pepper, 20 grams of parsley, 20 grams of green onions, 20 grams of ginger, 5 grams of star anise, 20 grams of soy sauce.

2, the pig's feet washed, cut into pieces, with a pressure cooker for 40 minutes. Potatoes peeled, cut into hobnail blocks to be used.

3, the pot on the fire, put the oil hot, under the onion, ginger, cooking, put 10 grams of soy sauce, 10 grams of soy sauce, 500 grams of old broth to boil, and then put into the high-pressure cooker, add pork knuckles and potatoes, steam 2 minutes to take out, put on the salt, monosodium glutamate, pepper, parsley seasoning can be.