I don't know what kind of chicken you use as raw material, and I don't know what kind of effect your chicken soup will have; You first blanch the chicken; Then put some ginger and onion in the soup; But you can also put some Lycium barbarum, Angelica sinensis, etc., but the medicinal materials are recommended not to be put in summer; Light is better; You can put less cooking wine; Then put some salt, and then simmer; It should be light and fragrant after coming out; It will taste good.