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Classic tongue twisters for naming dishes

Tongue twisters can be used everywhere in our daily lives. Nowadays, we can even use them when we go to restaurants to name dishes. The following are the classic tongue twisters for naming dishes that I have compiled for you. You are welcome to read them.

Classic tongue twisters for dish names

Steamed lamb, steamed bear paw, steamed deer tail, roasted duck, roasted chicken, roasted goose, roasted pig, roasted duck, sauce Chicken, bacon, pine flowers, tripe, soy meat, sausage, assorted crispy plate,

Smoked chicken white face, steamed eight-treasure pig, duck stuffed with glutinous rice, canned pheasant, canned quail, braised Chicken, braised goose, pheasant, rabbit breast, python, whitebait, steamed hash ant, braised duck kidney,

Braised duck strips, mixed kidney shreds, yellow heart Guan'er, bright white eel, bright yellow eel, bean drum abalone, pot-roasted carp, braised soft-shelled turtle, fried carp, fried prawns, soft fried tenderloin, soft fried chicken,

Assorted sausages, braised Boiled jackdaw, braised spicy oil rolls, braised fresh mushrooms, braised fish breasts, braised fish belly, braised fish slices, braised pork slices in vinegar, braised three fresh vegetables, braised pigeon eggs, braised white mushrooms,

Stir-fried assorted items, stir-fried silver threads, braised saury, steamed ham, stir-fried white shrimps, braised green clams, stir-fried fish noodles, braised bamboo shoots, hibiscus agar-agar, stir-fried shrimps, braised kidney flowers, braised sea cucumbers, stir-fried tendons

Pot-roasted sea cucumber, pot-roasted cabbage, plate of fungus, stir-fried liver tips, osmanthus wings, fried fowl, fried sauce, fried pork ribs, steamed glutinous rice sticks, sugar-gluten rice, mixed chicken Silk, mixed belly,

Assorted tofu, assorted diced, marinated duck, sugar-stewed fish fillet, stir-fried crab meat, fried crab meat, braised crab meat, mixed crab meat, steamed pumpkin, stuffed Japanese melon , fried luffa, stuffed winter melon, braised duck feet,

Braised duck feet, braised bamboo shoots, braised wild rice, sun-dried donkey meat with eggplant, duck soup, meal meat soup, chicken blood soup, three kinds of musu Meat. Red meatballs, white meatballs, Nanjianjiuzi, Sixi meatballs, three fresh meatballs,

Golden meatballs, shrimp meatballs, fish meatballs, glutinous rice balls, tofu meatballs, cherry meat, horse tooth meat , rice vermicelli meat, first-grade meat, chestnut meat, jar meat, red braised meat, yellow braised meat,

Sauce tofu meat, sun-dried donkey meat, stewed meat, sticky meat, fried meat, buckled meat, loose meat , canned meat, roasted pork, barbecued meat, white meat, red elbow, white elbow, smoked leaves, crystal leaves,

Honey-cured pork elbow, pot-roasted pork elbow, grilled elbow strips, stewed mutton, and sauced mutton. Roast mutton, grilled mutton, steamed mutton, five-spice mutton, boiled three-sample, fried three-sample, braised silver thread,

Braised white offal, fried hydrangea, three fresh shark's fin, chestnut chicken, boiled carp , crucian carp in sauce, live carp, salted duck, tube chicken, braised navel, fried tripe kernels, salted elbow scallops,

Pot-roasted pig trotters, roasted liver tips. Burnt pork sausage, burnt heart, roasted lung, roasted seaweed, roasted lotus root, roasted empty lid, fried lung, pickled cucumber shreds, pheasant legs, mixed jellyfish,

Asparagus, soy sauce Winter bamboo shoots, magnolia slices, roasted mandarin ducks, roasted fish heads, roasted clams, roasted lilies, fried tofu, fried gluten, sugar-stewed glutinous rice, fried yam, shredded yam, and sugar-stewed lotus seeds.

Stuffed yam, almond cheese, stir-fried crab, braised crab, assorted kudzu rice, toad fish, braised hairtail fish, sea crucian carp, yellow croaker, braised sea cucumber, braised bird's nest, braised chicken legs, braised chicken nuggets

Braised pork, braised gluten, braised three kinds of pork, fried pork, stir-fried pork, fried shrimp roe, fried crab roe, fried crab, fried crab, bergamot sea cucumber, fried gordon. Rice, milk soup, fin soup,

Three shredded soup, smoked turtle dove, braised turtle dove, sea white rice, braised kidney dices, roasted wild rice, fried deer tail, braised fish head, mixed skin residue Children, steamed pork intestines, mixed vermicelli, mustard greens,

Cooked cloves, cooked meat, cooked white meat, spicy pheasant, shredded bacon, shredded white meat, water chestnuts, Yipin pot, vegetarian soup Chun Bu Lao, braised lotus seeds, pickled cabbage, roasted radish, braised white fungus,

Stir-fried silver twigs, eight-treasure hazelnut paste, yellow croaker pot, cabbage pot, assorted pot, glutinous rice dumpling pot, chrysanthemum pot, Cook pastry in a pot, diced pork in spicy sauce, stir-fried shredded pork, stir-fried pork slices,

Braised sauerkraut, braised cabbage, braised peas, braised lentils, boiled edamame, plus pickled kohlrabi shreds. Extension 1 of the classic tongue twister for naming dishes

There is a basket in Nannan, and the basket holds the plates.

The plates hold the bowls, and the bowls hold the rice.

Nannan turned over the basket, and the basket dunked the dishes.

The dishes smashed the bowls, and the bowls scattered the rice. Extension 2 of the classic tongue twister for naming dishes

Liu Xiaoliu lives in the east of Ludong,

Niu Xiaoniu lives in the south of Lu.

Liu Xiaoliu is holding a big rubber ball,

Niu Xiaoniu is holding a big pomegranate.

Liu Xiaoliu gave the big rubber ball to Niu Xiaoniu,

Niu Xiaoniu gave the big pomegranate to Liu Xiaoliu.

Niu Xiaoniu’s face was as happy as a red ball,

Liu Xiaoliu’s smile was like a big blooming pomegranate. Extension 3 of the classic tongue twister for dish names

Scoop hot oil with a cold spoon,

Ladle cold oil with a hot spoon.

A cold spoon scooped up the hot oil and scooped out the cold oil,