Ingredients: long beans, minced meat

Seasoning: minced garlic, dried pepper and pepper.

Exercise:

1. Heat oil, pour in beans and fry (a little more oil).

2. Fry to tiger skin color and set aside.

3. Leave the oil and stir-fry the minced meat until it changes color.

4. Stir-fry minced garlic, dried pepper and pepper, and color minced meat with 1 teaspoon soy sauce.

5. Pour in the beans, 1 tablespoon soy sauce, 1 tablespoon oyster sauce, a little salt.

6. Stir well and sprinkle white sesame seeds in the pan.