1. Turn off the power of the refrigerator, open the refrigerator compartment, and then pull out the drawers. Just do this and let the frost slowly melt away. This method is only suitable for use when the weather is cold. Avoid Our food goes bad.

2. If the drawer of the freezer compartment of the refrigerator can be removed and the power is unplugged, then you can take a few pots, put hot water on them, and put the pots in layer by layer, in each compartment. Put it all down, then close the refrigerator door, open it after ten minutes, and the frost can be easily removed.

3. If the drawer of the refrigerator cannot be removed, unplug the power first, pay attention to safety, wait for the frost to melt, and then use a screwdriver and a hammer to gently pry open the frost blocking the drawer. Be careful not to damage the refrigerator.

4. Hair dryer. Unplug the refrigerator, and then use a hot air blower to slowly blow the frost on the refrigerator, so that the frost in the refrigerator will melt easily.

5. Repeated wiping of towels. This method is suitable when the frost is thin. Use a towel to repeatedly wipe the frost in the refrigerator (the towel should be dipped in water) until the frost melts.

6. In addition, everyone should give priority to prevention. Increase the temperature of the refrigerator a little higher, not too low. Another way is to evenly coat the inner wall of the freezer with some grease (edible oil), so that can greatly reduce frost formation.

7. Plastic wrap. Wrap the cleaned inner wall of the refrigerator with plastic wrap. Next time there is frost, you can just peel off the plastic wrap, so you can easily remove the frost in the refrigerator.

8. Automatic defrost button. Some refrigerators have an automatic defrost function. Check it out. If you have it, it will be easy. Just turn on this function.