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Can cactus fruit be eaten
Cactus fruit can be eaten.

As a plant in arid areas, cactus usually bears fruit only once every three or four years. The shape of cactus fruit is similar to that of pitaya, and it can be eaten directly, and it is rich in protein, amino acids, vitamins and other nutrients. Cactus is native to Mexico, the United States, the West Indies, Bermuda and northern South America.

China was introduced in the late Ming Dynasty, and it is commonly cultivated in southern coastal areas. Cactus likes light and bears drought, and is suitable for growing in neutral and slightly alkaline soil. As a plant in arid areas, cactus usually bears fruit only once every three or four years. The shape of cactus fruit is similar to that of pitaya, and it can be eaten directly, and it is rich in protein, amino acids, vitamins and other nutrients.

Cactus is native to Mexico, the United States, the West Indies, Bermuda and northern South America. China was introduced in the late Ming Dynasty, and it is commonly cultivated in southern coastal areas. Cactus likes light and bears drought, and is suitable for growing in neutral and slightly alkaline soil. Usually planted as a fence, the stems are used for medicine, and the berries are sweet and sour.

Introduction and characteristics of cactus;

Cactus is a perennial shrub with succulent stems and leaves, and a large amount of water is stored inside. Most plants grow in high temperature and drought areas, and there are hard thorns on the stems and leaves, which can avoid excessive water loss and protect plants from injury. Plants are extremely drought-resistant and high-temperature-resistant, with strong vitality and adaptability, and are easy to maintain without picking soil.

Cactus is a perennial shrub of Cactus in Cactus family. Its stems and leaves are integrated, fleshy, with prickles on the surface and a lot of water and nutrients inside. The adaptability and vitality of plants are very strong, and the requirements for soil are not high. They live in arid desert areas all the year round, and are resistant to high temperature, drought and strong sunlight.