It is possible to put chili and vermicelli in stir-fried baby vegetables. You can eat baby vegetables, chili peppers and vermicelli together to make a garlic vermicelli baby vegetables.

Garlic Vermicelli Baby Cabbage is a delicious and healthy homemade dish with sweet and tender baby cabbages. Garlic vermicelli baby vegetables this dish, garlic sauce is the core of this dish, the flavor is done well or not, mix garlic sauce is very main.

First baby vegetables cut into four cloves, blanched in water, cooked fans;

fans in a bowl, add warm water, to be no more than the fans, soak the fans soft. Garlic cut into garlic paste, green onion shredded, red chili pepper cut into chili circles;

The pan add oil to heat, add half of the garlic paste, stir fry over low heat, the garlic paste fried garlic flavor, color fried to light yellow;

Into the remaining half of the garlic paste, stir fry evenly, add soy sauce, oyster sauce, a little salt, chicken essence, stir fry, turn off the fire, garlic seasoning sauce is ready;

Put the fans flat in the plate, the baby vegetables in a circle on the fans;

In the middle of the garlic seasoning sauce, add water to boil the steamer, put the plate into the steamer, cover the lid of the pot, high heat steaming for 10 minutes;

After the time, will be taken out of the plate, will be the top of the garlic into the shredded green onions and chili pepper rings, add oil in the pot to heat up the oil until it smolders, will be drizzled with hot oil in the dry chili peppers and shredded onions, stirring out the fragrance.

This is a great way to add a little flavor to your meal.

A Garlic Vermicelli Baby Cabbage is ready.