Sesame seed paste is something we often consume and we are all familiar with it. The easiest way to eat sesame seed paste is to brew it directly with hot water. Do you know there are other ways to eat sesame seed paste?

Practice 1:

Ingredients: sesame seeds, glutinous rice flour

Steps: 1, raw sesame seeds are washed, put in a sieve to dry the water.

2, into the oil and waterless pot in a low heat, stirring constantly, fried can be.

3, the fried sesame seeds and half a bowl of water, put into a blender and beat into a pulp.

4, the beaten sesame pulp into a small pan according to their own preferences into the rock sugar or white sugar.

5, medium heat will be sesame pulp boil, then a spoonful of glutinous rice flour into a bowl with cool water into a thin paste into the pot and stir into a paste off the heat, cool can be eaten.

Practice 2: Ingredients: black sesame seeds, rice,

Steps: 1, the black sesame seeds fried.

2, the fried sesame seeds into a blender, and then into a small bowl of leftover rice, and then into half a bowl of water together into a thin paste or rice paste can be.

3. Pour the black sesame rice paste into a small pot, add rock sugar and adjust the concentration with water.

4, boil and cook thick on it.

Practice 3:

Ingredients: sesame seeds, fried rice

Steps: 1, wash the rice clean and control the water into the oil and waterless pot in a small fire stir fry until the rice into a light golden brown .

2, the black sesame seeds fried, the same method as the first, you can also buy cooked sesame seeds.

3, the fried rice and black sesame seeds into the soybean milk machine, into the water to the water level line, and then into the icing sugar, with the rice paste function, the rest to the soybean milk machine can be. There is no soybean milk machine can use a blender will be fried rice and black sesame seeds with water into a pulp, poured into the pot with icing sugar to cook into a paste on it.

How to choose sesame:

1, good quality sesame color bright, pure; white appearance, large and full, thin skin, mouth pointed and small. Sub-quality sesame color dark; appearance is not full or shriveled, the tip of the mouth is too long, there are moth-eaten grain, broken grain.

2, find a fracture of the sesame, look at the fracture part of the color, if the fracture part is black, that means it is dyed; if the fracture part is white, that means this sesame is not dyed.

3, available wet handkerchiefs or paper towels to identify the authenticity of the wet paper towel rubbing does not lose color is the real thing, otherwise it may be fake.

4, taste flavor: the real sesame is not bitter to eat, but a little bit of a slight sweetness, sesame flavor, there will not be any odor; and stained sesame has a strange smell of motor oil, or in addition to the sesame flavor outside the abnormal taste, and bitter.