Main ingredient: 600g pork bone, and auxiliary materials: cooking wine, salt, corn, medlar 10g, onion, ginger and sugar.

step

The procedure of corn bone soup is 1 1. Wash the pig bones, blanch them with boiling water, remove them and wash them.

Step 22 of corn bone soup. Slice ginger and mince onion for later use.

The practice of corn bone soup step 33. Cut the corn into pieces for use.

Steps of corn bone soup. Put the right amount of water in the casserole, add the bones and onion ginger.

Step 55 of corn bone soup. After boiling, skim off the floating foam, pour in the right amount of cooking wine and white vinegar, and add the right amount of sugar.

Step 66 of corn bone soup. Add corn and medlar and continue to simmer.

Steps of corn bone soup. After stewing 1.5 hours, add some salt to taste.