Longevity fruit is rich in nutrition, containing 50% oil, protein, crude fiber, carotene, calcium, phosphorus, iron and vitamin B 1. B2 and other countries. Proper consumption is good for health.
What kind of fruit is longevity fruit?
Longevity fruit belongs to the type of Carya cathayensis of Juglandaceae, which is the mature fruit of Carya cathayensis. It can also be called Bignut. After eating, it can tonify the kidney, strengthen the brain, tonify the middle energizer, invigorate qi, moisten skin and blacken hair. Its shell is crisp, easy to peel like torreya grandis, and its meat quality is between big walnut and small walnut. Pecan is one of 17 kinds of pecans in the world.
What does longevity fruit look like?
Longevity fruit fruit is short or oblong, 3-5m long and 2.2cm in diameter. It has four longitudinal bridges, a 4-part exocarp, a smooth taupe endocarp with dark brown spots, a black stripe at the top and an incomplete 2-cell base.
When will longevity fruit mature?
Longevity fruit usually blooms in May, and the fruit ripens in September-165438+ 10, but the ripening time varies with the growing environment and geography. The United States generally blooms in mid-June 165438+ 10, Thailand ripens in mid-September, China ripens in mid-June 65438+ 10, Hebei, Henan and Jiangsu.