1, diagnosis: hemoglobin rose to moderate anemia at 6-9g/min.

2, symptoms: moderate anemia, whether at rest or during exercise, are prone to heart and lung problems such as palpitations, dyspnea, dizziness.

3, diet: iron-rich foods are egg yolk, lean meat, fish, poultry, beans, animal liver, kidney, heart, blood, celery, kohlrabi, black fungus, jujube, radish, pumpkin, potato, cauliflower, cabbage, oranges, grapes, lemons and so on. Mild anemia, food supplement is ok.

4, medication: moderate anemia should add drugs such as ferrous sulfate, ferrous fumarate, Beibei Xuebao, etc., pay attention to taking vitamin C to facilitate the absorption of iron.