Beef and celery can be eaten together, can be made into a delicious celery fried beef, the correct approach is as follows:

Tools / raw materials: 200 grams of beef, 200 grams of celery for 1 person, half a red bell pepper, half a green bell pepper, garlic cloves 1, 1 tablespoon of salt, 2 tablespoons of cooking wine, 1 tablespoon of oyster sauce, 1 tablespoon of black pepper, cooking oil, moderate amount of corn 1 tablespoon of cornstarch.

1, green vegetables clean and spare, beef with water to soak off the blood.

2. Cut the beef into julienne strips and add 1 tablespoon of cooking wine.

3, black pepper, corn starch and oyster sauce.

4, mix well and marinate for 15 minutes.

5. Remove the root of celery and cut into small pieces. Cut the chili pepper into julienne.

6, put the oil in the pot, hot oil into the shredded beef.

7, stir-fry until the beef is browned, then add 1 tablespoon of cooking wine.

8, then add celery, red pepper, green pepper and garlic cloves.

9, add salt, black pepper to taste, stir-fry for about 5 minutes, stir-fry off the heat.

10, celery fried beef is done.