Gong Mi, Yunnan, was a tribute to Gong Mi by the local government and the imperial court in the past. There are purple fire, covered rice, eight-treasure rice and purple in the palace rice, which belong to glutinous rice, beige and purple, sweet but not greasy. Gong Mi in the Yuan and Ming Dynasties, Gaimi, white as jade, with large and long particles, was produced in Humen Village, Gaixiang, luxi county.
Batik and tie-dyeing
Batik and tie-dyeing are popular traditional printing and dyeing methods of several ethnic groups in Yunnan. Their principles are similar, but the process is slightly different. Handicrafts such as wall hanging made by batik and tie-dyeing techniques are rich in national characteristics and have always been favored by domestic and foreign tourists.
3 sauced snails
Dianchi Lake is rich in sauce snails, which are sold by fishermen and bought by small food vendors.
4 Yunnan Steam Pot Chicken
Steamed chicken is a unique high-grade flavor dish in Yunnan, with cooking characteristics, fresh and tender chicken, delicious soup, original flavor and fragrant smell.
5 Wa rat food
Mouse meat is tender and delicious. It is better to cook porridge with dried mice than with fresh mice.
6 Yunnan Spring Roll
The taste is crisp outside and tender inside, slightly pickled, moderately salty and sweet, fresh and delicious.
7 teaspoons
Bait block, a kind of rice product, has traveled all over the country, only Yunnan.
8 Yunnan Baiyao
Yunnan Baiyao was created by Yunnan folk doctor Qu after years of research and practice. Formerly known as "Baibaodan", it was later called Yunnan Baiyao.
10 Ganba bacteria
Ganba is a rare wild edible fungus endemic to Yunnan. Scientific name: hydrangea. Make friends with flowers and horse teeth. It grows in pine trees in central and western Yunnan. Ugly ones and dark ones are all covered with a layer of white. But the taste is fresh and snowy, which is the top grade of wild edible fungi. It is used to stir-fry green peppers or gauze eggs in Bayin. It tastes great. The fresh market price is about RMB 0/00 per kilogram/kloc. Canned food is sold in various grocery stores and shopping centers.
10 notoginseng
Sanqi, also known as Tianqi, is mainly produced in Wenshan Prefecture, Yunnan Province, and is a famous Chinese herbal medicine in Yunnan Province.
1 1 Gastrodia elata
Gastrodia elata, also known as red arrow, headwind grass and water potato, etc. Gastrodia elata is a famous hometown of traditional Chinese medicine, and its products sell well in domestic and foreign markets. Its dry acetylene stalk has a history of many years.
12 rescue
"Rescue" is a famous snack in Tengchong County, Yunnan Province. Choose high-quality rice to make bait blocks, cut them into pieces and cook them with fresh meat, ham, eggs, mushrooms and pickled peppers. The taste is soft, fragrant and refreshing. Legend has it that Zhu Youlang, the emperor of Li Yong in the Ming Dynasty, fled to Tengchong after being chased by Wu Sangui. He is hungry and tired. The villagers fried the bait with local delicacies, and the emperor was full of praise after eating it, saying that he saved Lian's hand! The Great Rescue got its name. There is a "Tengchong Bait Silk" shop near Zhengyi Road, Guanghua Street, Kunming, with a food stall downstairs and a private room upstairs. There are many kinds of bait blocks and set meals in the shop, such as fried food and soup.
13 roasted tofu
Roasted tofu is a folk snack in southern Yunnan. It is sold in Kunming night market. Tofu used for cooking tofu is produced in Shiping County and Jianshui County. Tofu is made of high-quality soybeans. After fermentation, tofu becomes "smelly and delicious". Grilled with charcoal fire through the iron net, brushed with vegetable oil until golden and swollen, and then dipped in seasonings made of pickled rotten juice, Chili noodles, pepper oil and other seasonings, it tastes crisp and tender, and has a unique flavor.
14 as ice
Shilin County not only has a pleasant karst landform-Shilin, but also abounds in milk cakes. Milk cake is made of fresh goat's milk, which is rich in milk fragrance and nutrition and can be made into various delicious dishes. If the milk cake is sliced and steamed in a bowl, Xuanwei ham slices are separated, which is very delicious. It can also be fried, fried, boiled or mixed with eggs, or eaten raw, with different flavors.
15 spot copper
Spot copper is a kind of "spot copper" which is made of copper and other metals. Products made of spotted copper are very distinctive. Spot copper handicraft is one of the famous special commodities in Kunming.
16 Tricholoma matsutake
Tricholoma matsutake is a precious wild fungus. The scientific name of Tricholoma matsutake, also known as Tricholoma giganteum, is the author of Peeled Auricularia auricula. Tricholoma matsutake produced in Yunnan has big head, thick stipe, white meat and strong fragrance. Tricholoma matsutake is of high value in the United States, with delicious taste and high medicinal value. In ancient times, Tricholoma matsutake was regarded as a delicious food in Europe and Japan, but it was a high-grade gift in Japan. In ancient times, it was used by the people as a tribute to the noble royal family.