Main flour 130g yeast 4ml salt 2ml white sugar 5g vegetable oil 10g auxiliary tomato 140g butter 8g garlic 1 cloves 20g salt 1ml black pepper 1ml white sugar 4ml pizza grass 1ml water 200ml chicken legs 2ml two black peppers.

step

Step 1 1. Mix the main ingredients, knead into smooth dough, and put it in a warm and humid container for fermentation.

Step 22. Wash tomatoes, peel or not, cut into small pieces, and cut garlic and onion into powder.

Step 33: Heat the pan, add butter, add garlic and onion powder in step 2 and stir fry. After smelling the fragrance, add the tomatoes and stir well. Add water, salt, pizza leaves and sugar and cook over high heat. After boiling, turn to low heat and continue to cook.

Step 44. Until the juice is collected and the tomatoes are soft and rotten, sprinkle with black pepper and mix well to get the pizza sauce.

Step 55 of chicken leg pizza. Boil the chicken leg in a pot, remove the bones, cut the meat into pieces, add black pepper, Chili powder, Orlean roasted wing marinade, white sugar, cooking wine and Jiang Mo, and marinate for more than half an hour.

Step 66 of making chicken leg pizza. The dough can be kneaded into smooth dough after being fermented for about 2 times, and the air can be exhausted. /kloc-after 0/5 minutes, roll it into pancakes and stick it on the pizza tray.

How to make chicken leg pizza step 77. Prepare mozzarella cheese.

Step 8: Spread pizza sauce on the dough, take 1/3 cheese and sprinkle it evenly, then sprinkle with diced red pepper, then sprinkle with 1/3 cheese, and then sprinkle with marinated chicken leg meat.

How to make chicken leg pizza step 99. Finally, sprinkle the remaining 1/3 cheese and bake in the oven for 2 10 degree 12~ 15 minutes.

Making steps of chicken leg pizza 10 10. The baked pizza tastes best when it is hot and has the best drawing effect.