1, Mentai fish remove the skin and head, fish meat torn into shredded spare.

2, add 2 spoons of sesame oil and a little water and mix well.

3, make the sauce, 2 spoons of Korean chili sauce, 1 spoon of chili powder, 1 spoon of sugar, 1 spoon of soy sauce, add a bit of minced garlic and 1 spoon of sugar, mix well and set aside.

4: Mentai fish add the sauce, sprinkle some cooked sesame seeds, and mix evenly with your hands.