Recipe calories: 768.5 (kcal)

Main Ingredients

Beef 500 grams

Small green onions 3

Methods/Steps

1

Beef minced. Add appropriate amount of salt and water at the moment of chopping, so that it does not stain the knife and is good for chopping.

2

Add the right amount of oil, soy sauce, seasoning, beat into an egg, mix well. When chopping, you have already put the salt, now you don't need to put it.

3

Chop ginger and green onion.

4

Chopped green onions and ginger added to the meat, mix well. See the color is not very good, and added a little soy sauce.

5

Chopped green onions.

6

Pour in the beef mixture, pour some sesame oil, and mix well.

END

Note

Some people also fry the onion before mixing into the meat, I thought that is not fresh, mixing the filling a little bit, soak into the flavor is.

Beef is not fragrant enough, you can put a little more oil.