2, tofu avoid honey ┄ ┄ eating deafness.
3, kelp avoid pig blood ┄ ┄ constipation.
4, potatoes avoid bananas ┄ ┄ eat raw freckles.
5, beef avoid brown sugar ┄ ┄ The same food swells to death.
6, dog meat avoid eel ┄ ┄ with food will die.
7, mutton avoid snail ┄ ┄ with food accumulation abdominal distension.
8, celery avoid rabbit meat ┄ ┄ eat with hair.
9, tomatoes avoid mung beans ┄ ┄ the same food hurts.
10, crabs avoid persimmon ┄┄ eating diarrhea together.
1 1, goose and pear ┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄
12, onions avoid honey ┄┄ eating together hurts the eyes.
13, snakehead avoid eggplant ┄ ┄ with stomach pain.
14, turtles avoid amaranth poisoning.
15, preserved eggs avoid brown sugar ┄ ┄ with food nausea.
16, ginseng avoid radish ┄┄┄ food stagnation with food.
17, white wine should not eat persimmon.
Other foods that can't be eaten together:
1. Sweet potatoes and persimmons-can get stones.
2. Eggs and saccharin-easy to be poisoned
3. Onions and honey-harmful to eyes
4. Tofu and honey-cause deafness
5. Radish and fungus-skin inflammation
6. Taro and banana-bloating
7. peanuts and cucumbers-harm the kidneys
8. Beef and chestnuts-cause vomiting
9. Rabbit meat and celery-easy to lose hair.
10. Crabs and persimmons-diarrhea
1 1. Carp and licorice-will be poisoned.
The following foods must not be eaten together within two hours:
Mutton avoids watermelon-eating together hurts the vitality.
Beef avoids chestnuts-vomiting when eating together
Persimmons avoid crabs-eating diarrhea together
Eggs avoid saccharin-simultaneous food poisoning
Rabbit meat avoids celery-eating hair loss together
Goose meat avoids eggs-eating together hurts the vitality
Onions avoid honey-eating together hurts the eyes.
Cucumber avoids peanuts-eating together hurts the body.
Bananas avoid taro-abdominal distension when eating together
Avoid water chestnut in pork-stomach pain when eating together.
Tofu avoids honey-eating deafness together
Radish avoids fungus-dermatitis caused by eating together
Avoid mung beans in dog meat-eating more with the same food is easy to be poisoned.
Horses avoid fungus-cholera when eaten together
Beef avoids hairy ginger-death from eating the same food
Mutton avoids dried plums-eating together leads to boredom.
Chicken avoid mustard-eating together hurts the vitality
Donkey meat should avoid yellow flowers-eating together is fatal.
Rabbit meat avoids Chinese cabbage-it is easy to vomit when eating together.
Goose avoid pears-eating together produces fever.
Black fish avoid eggplant-cholera is easy to get when eating together.
Sea crabs avoid jujube-eating together is easy to get malaria.
Mustard avoid pears-vomiting when eating together
Potatoes avoid bananas-face spots when eating together
Some vegetarian dishes can't be eaten together:
Eating pork and water chestnut together will hurt the liver, and mutton and watermelon will invade each other;
Dog meat will hurt the body if it meets mung beans, and radish fruit is not good for thyroid;
Carp and licorice will be harmful, and crabs and persimmons will be poisoned;
Turtle eel and crab pregnant women are taboo, and eggs eat anti-inflammatory tablets;
Persimmon and sweet potato are mixed with stones, and soy milk nutrition is not suitable for washing eggs;
Onions and honey meet and hurt the eyes, and radish and fungus become twin dermatitis;
Tofu and honey mixed with ear deafness, spinach tofu color is not suitable;
Carrots, white radishes and tomatoes can't be eaten together.
Banana taro swells with stomach acid, and potatoes and bananas have spots on their faces.
Those foods are tofu and spinach, which lead to stones.
Milk, chocolate-diarrhea
Eggs and soybean milk-affect digestion.
Seafood and beer-causing gout.
Vitamins, river shrimp-can produce arsenic
Persimmon and crab-vomiting and diarrhea
Mutton+watermelon, hurting vitality
Eggs+saccharin: It is easy to be poisoned when eaten together.
Tofu+honey: eating together is bad for hearing.
Radish+auricularia auricula: dermatitis caused by eating together
Pork+water chestnut: stomach pain when eating together.
Beef+chestnuts: It is easy to vomit when eating together.
Crab+persimmon: the same food will cause diarrhea.
Potato+banana: the same food will cause facial spots.
Chicken and celery: the same food hurts the vitality.
Onion+honey: the same food hurts the eyes
Goose+eggs: the same food hurts the vitality
Liquor+persimmon: the same food is boring.
Liquor+Sweet Potato: The Same Food Suffers from Stones
Banana+taro will cause bloating.
Peanut and cucumber will hurt your health.
Turtle+amaranth will be poisoned.
Radish and fruit can cause goiter.
Prawn+vitamin C can cause arsenic poisoning.
Carp+licorice can cause poisoning.
Dog meat+mung beans can cause poisoning.
What foods are mutually reinforcing? Too many. Who will type thousands of words for this reward? Ask Baidu! There are many online.
Hope to adopt
What foods eat each other? Sweet potatoes and persimmons-you get stones.
Eggs and saccharin-easy to be poisoned
Onions and honey-harm the eyes
Tofu and honey-cause deafness
Radish and auricularia auricula-inflammation of the skin
Taro and banana-bloating
Peanuts and cucumbers-harm the kidneys
Beef and chestnuts-cause vomiting
Rabbit meat and celery-easy to lose hair
Crabs and Persimmons-Diarrhea
Carp and licorice-poisoning.
2 "10 kinds of food that can't be eaten together
Pork water chestnut-stomachache
Mutton * Watermelon-It hurts.
Dog meat * mung bean-it will be poisoned
Chicken * celery-hurting vitality
Goose * eggs-hurting vitality
Turtle * Amaranth-It will be poisoned.
White wine * persimmon-it will cause chest tightness.
Saccharin (tablets) * eggs-poisoning, or even death.
Red pond preserved eggs-will be poisoned.
Potato * Banana-Face Spots
3 "21kinds of food can't be eaten together.
If you eat pork water chestnut, your stomach hurts.
If you eat beef and chestnuts together, you will vomit after eating.
Mutton nourishing is of great use. If it meets watermelon, it will invade.
Dog meat should be nourished, if it meets mung beans, it will hurt your health.
Rabbit meat and celery are not suitable, and their hair falls off after eating together.
Chicken and celery are also taboo, and eating together will hurt your vitality.
Goose and eggs live in different nests, and it hurts the body when they enter the stomach together.
Cyprinus carpio and Glycyrrhiza uralensis Fisch are opposite in nature, and it will hurt your health if you eat both.
Monopterus albus preserved eggs are all delicacies, so you can't walk together at the same table.
If an egg meets an anti-inflammatory tablet, it will be contested by the two roommates.
Egg saccharin is more similar, and poisoning with food is more harmful.
If persimmon and sweet potato are eaten together, stones are easy to form in the body.
Persimmon crabs are also opposite, and they will have diarrhea after eating together.
Persimmon liquor is even more unsuitable, which makes your heart feel stuffy after eating.
Tofu and honey are accompanied by eating, although they taste good, they will be deaf.
Onions and honey are not suitable, and eating together will hurt your eyes.
Banana taro is not suitable, and it hurts when it enters the stomach.
Bananas are like potatoes, and spots will appear on the face when eaten together.
Cucumber can be cooked raw and cooked, and peanuts should be avoided when eating.
Radish and fungus are eaten differently, which makes them prone to dermatitis.
Radish and fruit are more opposite, and goiter can be induced.
1, eggs avoid saccharin poisoning and death.
2, tofu avoid honey ┄ ┄ eating deafness.
3, kelp avoid pig blood ┄ ┄ constipation.
4, potatoes avoid bananas ┄ ┄ eat raw freckles.
5, beef avoid brown sugar ┄ ┄ The same food swells to death.
6, dog meat avoid eel ┄ ┄ with food will die.
7, mutton avoid snail ┄ ┄ with food accumulation abdominal distension.
8, celery avoid rabbit meat ┄ ┄ eat with hair.
9, tomatoes avoid mung beans ┄ ┄ the same food hurts.
10, crabs avoid persimmon ┄┄ eating diarrhea together.
1 1, goose and pear ┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄┄
12, onions avoid honey ┄┄ eating together hurts the eyes.
13, snakehead avoid eggplant ┄ ┄ with stomach pain.
14, turtles avoid amaranth poisoning.
15, preserved eggs avoid brown sugar ┄ ┄ with food nausea.
16, ginseng avoid radish ┄┄┄ food stagnation with food.
17, white wine should not eat persimmon.
Milk and spinach are poisonous together.
Eating mutton and cheese together will hurt the five internal organs.
Eating mutton with vinegar will hurt your heart.
Eating onions and carp together is easy to get sick.
Eating beef with bean paste will hurt the five internal organs.
Eating persimmons and crabs together will cause diarrhea and abdominal pain.
Eating pork and crab together will make your eyebrows fall off.
Eating plums and white honey together will destroy the function of the five internal organs.
Eating mustard with meat-free food can cause evil diseases.
Eating honey with onions, garlic, tofu pudding, fresh fish and wine will lead to poisoning, diarrhea and death.
1. Pork * water chestnut-stomachache
2. Beef * chestnuts-cause vomiting
3. Mutton * Watermelon-It hurts.
4. Dog meat * mung bean-it will be poisoned
5. Rabbit meat * celery-hair loss
6. Chicken * celery-it hurts.
7. Goose * eggs-hurting vitality
8. Turtle * Amaranth-it will be poisoned
9. Carp * licorice-it will be poisoned
10. Crab * persimmon-diarrhea
1 1. white wine * persimmon-chest tightness.
12. Sweet potato * persimmon-it will get stones.
13. Saccharin (tablets) * eggs-poisoning, even death.
14. Red pond * preserved eggs-poisoning
15. Onion * honey-eye injury
16. Tofu * honey-deafness
17. Radish * Auricularia auricula-dermatitis
18. Potato * banana-facial spots
19. taro * banana-bloating
20. Peanut * cucumber-it will hurt you.
Mutton * Dried Plum-Bored
Beef * ginger-life is in danger!
Donkey meat * day lily-heartache to illness
Chicken * Mustard-It hurts.
Rabbit meat * Chinese cabbage-vomiting and diarrhea
Goose * pear-fever
Goose * eggs-hurting vitality
Dog meat * mung bean-bloating
Carp * wax gourd-dehydration
Monopterus albus preserved eggs-sick
Sea crab * jujube-cold and heat disease
Snail * broad bean-colic
Snail * Melon-Compound Pain
Cucumber * peanuts-hurting vitality
Taro * Banana-Stomach ache
Sweet potato * persimmon-stone
Peach * soju-dizzy que
Beef * chestnuts-vomiting
Mutton * Watermelon-Sick
Rabbit meat * celery-hair loss
Persimmon * crab-diarrhea
Tofu * honey-deafness
Onion * honey-hurting eyes
Chicken * Chrysanthemum-Poisoning
Rabbit meat * mustard-poisoning
Snake meat * radish-poisoning
Carp * hay-poisoning
Popsicles * tomatoes-poisoning
Eggs * alcohol-poisoning
Sweet wine * monosodium glutamate-poisoning
Banana * potato-spotting
Radish * Auricularia auricula-dermatitis
People with exogenous diseases, fever and weak spleen and stomach can't eat soft-shelled turtle, soft-shelled turtle can't eat with chickens, ducks and rabbits, and mint can't eat with soft-shelled turtle.
Celery and turtle: causing poisoning;
Turtle, Monopterus albus and Crab: Eating by pregnant women will affect the health of the fetus;
Pork and chrysanthemum: leading to death;
Pork and lily: causing poisoning;
Pork and Myrica rubra: serious can lead to death;
Mutton and bamboo shoots: causing poisoning;
Sheep liver and red beans: causing poisoning;
Goose and pear: kidney damage;
Goose and persimmon: serious death;
Chicken and chrysanthemum: poisoning by eating together;
Chicken and dog kidney: cause dysentery;
Chicken and sesame: serious death;
Eggs and sweet potatoes: the same food causes abdominal pain;
Venison and fish and shrimp: cancer patients should not eat together;
Rabbit meat and Chinese cabbage: cause diarrhea and vomiting;
Rabbit meat and celery: eating hair loss together;
Dog meat and ginger: causing abdominal pain;
Dog meat and dog kidney: cause dysentery;
Dog meat and mung beans: severe flatulence;
Duck and turtle meat: edema and diarrhea;
Duck eggs and mulberry: cause stomach pain;
Horse meat and fungus: easy to get cholera;
Donkey meat and Flammulina velutipes: seriously fatal;
Snake meat and radish: causing poisoning;
Carp and pickles: produce nitrosamines, a direct carcinogen;
Carp and licorice: causing poisoning;
Carp and pumpkin: poisoning by eating together;
Crucian carp and wax gourd: dehydrate the body;
Crucian carp and honey: co-eating poisoning;
Eel and vinegar: causing poisoning;
Shrimp skin and red dates: poisoning by eating together;
Shrimp skin and soybean: indigestion;
Crabs and pears: hurting the stomach;
Crab and eggplant: hurting the stomach;
Crab and cold food, cold drink: cause diarrhea;
Crab (seafood) and pomegranate: * * * stomach, causing diarrhea and vomiting;
Crab and cantaloupe: it hurts the stomach and causes diarrhea;
Crab and sweet potato: it condenses into persimmon stone in the body;
Crab and pumpkin: poisoning by eating together;
Sea crab and jujube: easy to suffer from cold and heat diseases;
Hairy crab and loach: co-eating poisoning;
Clams and celery: cause diarrhea;
Clam and celery: cause diarrhea;
Marine fish and pumpkin: poisoning by eating together;
Snail and beef: not easy to digest, causing bloating;
Snail and broad bean: easy to produce colic;
Snail and clam: causing poisoning;
Snail and corn: causing poisoning;
Raw fish and milk: causing poisoning;
Cuttlefish and eggplant: easy to cause cholera;
Catfish and beef: causing poisoning;
Celery and cucumber: the nutrients are greatly reduced;
Celery and chrysanthemum: cause vomiting;
Celery and chicken: the same food hurts the vitality;
Carrots and white radishes: reduce nutrients;
Radish and fungus: easy to get dermatitis;
Pepper and carrot: reduce the nutritional components of pepper;
Leek and beef: easy to be poisoned;
Spinach and eel: cold nature, leading to diarrhea;
Peanut and hairy crab: cause diarrhea;
Peanut and cucumber: cause diarrhea;
Lettuce and honey: cause diarrhea;
Bamboo shoots and syrup: causing poisoning;
Pumpkin and shrimp: cause dysentery;
Tomatoes and sweet potatoes: easy to get stones;
Tomatoes and hairy crabs: cause diarrhea;
Onions and honey: hurting eyes;
Potatoes and bananas: facial spots;
Red beans and tripe: causing poisoning;
Fruit and radish: easy to get goiter;
Persimmons should not be eaten with foods rich in protein, which may easily cause symptoms such as diarrhea, vomiting and abdominal pain.
Persimmons and potatoes:
After eating potatoes, a lot of hydrochloric acid will be produced in the stomach. If you eat persimmons again, persimmons will precipitate under the action of gastric acid, which is difficult to digest and discharge. Persimmons should not be eaten with acidic vegetables.
Persimmons should not be eaten with foods rich in calcium, which is easy to produce stones;
Watermelon and avocado: vomiting occurs;
Plum and chicken: cause dysentery;
Plums and duck eggs: causing poisoning;
Plum and sparrow meat: causing poisoning;
Raw ling and bees: lead to indigestion, abdominal distension and diarrhea;
Bananas and sweet potatoes: because of their physical discomfort;
Banana and taro: cause stomach discomfort and feel pain;
Mume and pork: causing poisoning;
Almonds and pork: causing abdominal pain;
Almonds and chestnuts: cause stomach pain;
Pomegranate and potato: cause poisoning;
Chestnuts and duck meat: causing poisoning;
Peach and soju: make people unconscious and lead to death;
Dried plum and eel: causing poisoning;
Vinegar and sea cucumber: make the taste of sea cucumber worse;
Vinegar and salvia miltiorrhiza: causing poisoning;
Vinegar and pumpkin: eating together will make you sick;
Putting salt first can solidify protein and make food taste worse;
Put salt in chicken soup first to destroy nutrients;
Sauce and carp: aphtha will occur for a long time;
When cooking porridge, it is not advisable to put alkali to destroy nutrients;
Honey and tofu: lead to diarrhea;
Honey and leek: cause diarrhea;
Brown sugar and milk: destroy the nutrients in milk;
Brown sugar and preserved eggs: causing poisoning;
Saccharin and egg white: cause poisoning, which can lead to death;
Saccharin and liqueur: causing poisoning;
Saccharin and eggs: cause poisoning, which can lead to death;
Brown sugar and raw eggs: causing poisoning;
Monosodium glutamate and eggs: affect the delicious taste of eggs;
Coffee and seaweed and tea and black fungus and red wine;
Reduce the body's absorption of iron;
Milk and rice soup: a large loss of vitamin A;
Milk and cauliflower: affect the absorption of calcium in milk;
Yogurt and banana: produce carcinogens;
Milk and spinach: produce dysentery;
Liquor and beef: easy to cause tooth inflammation;
Liquor and carrots: easy to poison the liver;
Liquor and walnuts: it is easy to cause blood fever, and nosebleeds will occur in severe cases;
Soju and millet: cause angina pectoris;
Beer and seafood: causing gout;
Honey and hairy crab: causing poisoning;
Fruit juice and shrimp: cause diarrhea.
Eggs avoid saccharin-poisoning and death by eating together.
Tofu avoids honey-eating with deafness.
Kelp avoid pig blood-constipation.
Potatoes avoid bananas-freckles are born when eaten together.
Beef should avoid brown sugar---------------------------------.
Avoid Monopterus albus for dog meat-if you eat with it, you will die.
Mutton avoid snails-the same food accumulates food and swells again.
Celery avoids rabbit meat-----------------------------------------------.
Tomatoes avoid mung beans-eating together hurts their vitality.
Crabs avoid persimmons-eating diarrhea together.
Goose avoid pears-eating together hurts the kidneys.
Onions avoid honey-eating together hurts the eyes.
Black fish avoid eggplant-the same food hurts the stomach.
Turtles avoid amaranth-eating together with poisoning.
Preserved eggs avoid brown sugar-vomiting when eaten together.
The principle of mutual generation and mutual restraint of food Rhizomes:
1. Potato taboo
Potatoes and bananas are alike: eating together will cause spots on the face.
Potatoes and tomatoes are alike: eating together can lead to indigestion.
Be sure to peel when eating, especially to peel off the green skin.
After peeling potatoes, if you don't use them for a while, you can put them in cold water and then drop a few drops of vinegar into the water to make them white.
I like eating potatoes and fried tomatoes best. It's sour and delicious. It's really depressing, but I don't feel indigestion after eating it. It varies from person to person, or the response is not obvious enough.
2. Sweet potato health care effect:
Sweet potato has anti-cancer effect;
Sweet potato is good for the heart;
Sweet potato prevents emphysema;
Sweet potato has antidiabetic effect.
3. Edible efficacy of onion
Onion is sweet, slightly pungent and warm, and enters the liver, spleen, stomach and lung meridians; Has the effects of moistening intestine, regulating qi and regulating stomach, invigorating spleen, eating, dispersing cold, warming and activating yang, promoting digestion, refreshing body, removing blood stasis and removing toxic substances; Indications: exogenous wind-cold, no sweat, stuffy nose, indigestion, indigestion, hypertension, hyperlipidemia, dysentery and other symptoms.
4. Carrot taboo
Carrots and fungus are alike: eating together can lead to dermatitis.
Carrots and peppers are alike: Vitamin C in peppers will be destroyed by the catabolic enzymes in carrots.
Carrots and white radishes are alike: Vitamin C in white radishes will be destroyed by the catabolic enzymes in carrots.
5. White radish taboo
White radish and fungus are alike: eating together will lead to dermatitis.
White radish avoids carrots: the nutritional value is reduced.
White radish should not be eaten with ginseng and American ginseng.
6. Bamboo shoots nutrition
Value appetizing and spleen strengthening;
Wide chest, diaphragmatic, bowel movement;
Open diaphragm to eliminate phlegm;
Enhance the immunity of the body;
7. Yam taboo
Yam and kansui should not be eaten together; Nor should it be taken with alkaline drugs.
Those who have real evils should not eat yam.
Yam has astringent effect, so people with dry stools should not eat it;
8. mustard tuber taboo
As a dietotherapy, kohlrabi should not be overcooked, otherwise it will have no umami flavor, and it is easy to induce hypertension.
Mustard vegetables are often made into pickled products to eat. Because they contain a lot of salt after pickling, patients with hypertension and arteriosclerosis should pay attention to eating less to limit salt intake.
9. potherb taboo
People with excessive internal heat, sores, hemorrhoids, hematochezia and eye diseases should eat less.
Generally speaking, potherb mustard should not be eaten fresh, and only pickled vegetables and dried prunes are used for human consumption.
10. tips for water bamboo
Good quality water bamboo is uniform in shape, white in color, crisp and tender in texture, and not discouraged. On the contrary, the quality is poor.
Quality requirements of Zizania latifolia: The tender stems are plump, fleshy, fresh and tender, and the meat is white and sweet.
1 1. Edible efficacy of water chestnut
It has the effects of clearing away lung heat and rich in mucus, promoting the production of body fluid, moistening lung, resolving phlegm, promoting bowel movement, treating stranguria and diuresis, eliminating carbuncle and detoxicating, cooling blood and eliminating dampness, promoting digestion and relieving flatulence; Indications are fever to quench thirst, jaundice, red eyes, sore throat, scanty urine, exogenous wind-heat and mass accumulation.
12. Quality requirements of lotus root
The lotus root is fat, the meat is crisp and tender, the water is rich and sweet, and it is better to have a fragrance. At the same time, the lotus root body should be free from injury, rot, discoloration, rust spots, shrinkage and knots; Lotus root is protected by a thin layer of mud.
13. Edible efficacy of taro
Has the effects of invigorating stomach, relaxing bowels, removing toxic substances, invigorating middle warmer, benefiting liver and kidney, relieving swelling and pain, invigorating stomach and spleen, resolving hard mass, regulating middle qi, resolving phlegm, nourishing essence and marrow, etc. Indications: lump, phlegm core, scrofula, constipation and other diseases.
Melons and vegetables
1. Suitable population for cucumber
Suitable for patients with fever, obesity, hypertension, hyperlipidemia, edema, cancer and alcoholics to eat more; And is one of the first choice foods for diabetics; However, people with spleen and stomach weakness, abdominal pain and diarrhea, and cough due to lung cold should eat less. Because cucumber is cold, patients with stomach cold are prone to abdominal pain and diarrhea.
2. Winter melon is suitable for people
Suitable for kidney disease, edema, ascites due to liver cirrhosis, cancer, beriberi, hypertension, diabetes, arteriosclerosis, coronary heart disease, obesity, and vitamin C deficiency.
Winter melon is cold and cold, and people with spleen and stomach weakness, kidney deficiency and cold, long-term illness and diarrhea, and cold limbs due to yang deficiency should not eat it.
3. The edible efficacy of bitter gourd
Bitter gourd is bitter, non-toxic and cold, and enters the heart, liver, spleen and lung meridians; Has the effects of clearing away heat and summer-heat, improving eyesight and detoxicating, promoting diuresis and cooling blood, relieving fatigue and clearing heart, benefiting qi and strengthening yang; Indications: heatstroke, summer heat, polydipsia, summer furuncle, excessive miliaria, red eyes, swelling and pain, carbuncle, erysipelas, burns, oliguria and other diseases.
4. Pumpkin taboo
Pumpkins avoid peppers: the vitamin C of peppers will be destroyed.
Crabs avoid pumpkins: eating together can cause poisoning.
Carp avoid pumpkins: the same food will be poisoned.
5. Luffa is suitable for people
Irregular menstruation, physical fatigue, phlegm and cough, postpartum milk barrier women are suitable to eat more loofah;
People with physical weakness, internal cold and diarrhea should not eat more.
6. The edible effect of bergamot
The content of protein and calcium in bergamot is 2~3 times that of cucumber, and the content of vitamins and minerals is also significantly higher than that of other melons. Besides, it is a low-calorie food and a health-care vegetable for patients with heart disease and hypertension. Eating bergamot regularly can induce diuresis and excrete sodium, which has the functions of dilating blood vessels and lowering blood pressure.
7. Edible efficacy of zucchini
Cucurbita pepo has the effects of clearing away heat and promoting diuresis, relieving restlessness and thirst, moistening lung and relieving cough, reducing swelling and resolving hard mass; Can be used for adjuvant treatment of edema, abdominal distension, polydipsia, sores, nephritis, cirrhosis and ascites.
Fruits
1. Nutritional value of beans
Green beans are rich in protein and a variety of amino acids, which can strengthen the spleen and stomach and stimulate appetite. Eating more green beans in summer can relieve summer heat and clear the mouth. Green bean seeds can activate lymphocytes of tumor patients and produce immune antibodies, which have very specific damage and inhibition effects on cancer cells, that is, anti-tumor effects.
2. Eggplant taboo
Cuttlefish and eggplant are alike: eating together is easy to cause cholera.
Snakehead and eggplant are alike: eating together hurts the stomach.
Crab and eggplant are alike: they eat together and hurt people's stomach.
People with spleen and stomach deficiency and asthma should not eat more.
3. Green pepper is suitable for people
Patients with eye diseases, esophagitis, gastroenteritis, gastric ulcer and hemorrhoids should eat less or avoid eating; At the same time, people with fiery symptoms or hyperactivity of fire due to yin deficiency, hypertension and tuberculosis should eat carefully.
4. Edible efficacy of cauliflower
It can tonify kidney and essence, strengthen brain and bone, invigorate spleen and stomach; Indications are chronic physical weakness, limb weakness, tinnitus, amnesia, weakness of spleen and stomach, and stunting of children.
The food that is similar to Gastrodia elata: Gastrodia elata+Yufeng Grass Root: It is dangerous to cause intestinal knot.
Gastrodia elata Bl. (scientific name: Gastrodia elata bl.), also known as Chijian, Duyaozhi, Mimu, Helicao, Shencao, GuiDu You, Mokpo, Mingtian Ma, Dingfengcao and Bailongpi, is a perennial herb of Gastrodia in Orchidaceae. The rhizome is thick, has no green leaves, and the capsule is obovate-oval, which is often propagated by tuber or seed. Its rhizome is used as medicine to treat dizziness, numbness of limbs, infantile convulsion and other diseases. It is a valuable Chinese medicine and can be used together with Qiongzhen Ganoderma lucidum to treat headache and insomnia.
Hello.
Make gastrodia elata, don't make the wind root. Both of them are used together, which makes people suffer from colon.
Eating pork and water chestnut together will cause liver pain, and chicken and celery will avoid hurting their vitality;
Beef chestnuts will vomit after eating, and mutton and watermelon will invade each other;
Rabbit meat and celery hurt the hair, and goose eggs hurt the spleen and stomach at the same table;
Dog meat will hurt if it meets mung beans, and eel preserved eggs can't go the same way;
Carp and licorice will be harmful, and crabs and persimmons will be poisoned;
Turtle eel and crab pregnant women are taboo, and eggs eat anti-inflammatory tablets;
Persimmon and sweet potato are mixed with stones, and soy milk nutrition is not suitable for washing eggs;
Onions and honey meet and hurt the eyes, and radish and fungus become twin dermatitis;
Tofu and honey mixed with ear deafness, spinach tofu color is not suitable;
Carrots, white radishes and tomatoes can't be eaten together.
After eating cucumber, avoid peanuts, and radish fruit is not good for thyroid;
Banana taro swells with stomach acid, and potatoes and bananas have spots on their faces.
Dear, fungus is taboo against radish, watermelon is taboo against mutton, honey is taboo against onion, sweet potato is taboo against eggs, mutton is taboo against pumpkin, and there are many more, which can't be expressed so much here. You can search Baidu and have pictures, all of which can be collected well, and some of them should be paid attention to when matching food in your daily diet.