Ingredients?

50 grams of milk

100 grams of whipping cream

16 grams of sugar (a little more if you like it sweet)

2 egg yolks

30 grams of condensed milk

7 egg tart crusts

How to make microwave egg tarts?

First pour the condensed milk, light cream and milk into a bowl, then add white sugar or soft white sugar. You can put it in the microwave for one minute to speed up melting!

Use an egg white separator to take out the egg yolk. You can shake it slightly from side to side to get rid of the egg white faster! Be careful not to use brute force^_^

Put the egg yolks into the bowl and stir together evenly. Note that it is mixed by hand, not by machine!

Prepare the egg tart shell and place it flat, pour the egg tart liquid evenly, put it into the microwave oven with the light wave grilling function, and heat it for 20-25 minutes.

Fresh love egg tarts are out~