Smokey River Lake stew_fish how to do
Stew_fish: _fish * 1 + onion and garlic * 1 + seasoning * 1
The right amount of fire so that the fragrance of the fish meat to disseminate all the time, which is embellished with millet peppers and ginger and garlic for the taste of the dish to add a brick and mortar, can restore 10 points of physical strength after eating.
Cooking method: stew
Recipes:
Scallion and garlic (a)
_Fish (a)
Seasoning (a)
Warm tips:
Sea fish so far only found in four kinds of goddess clams are the most difficult to catch, rice fish can not be made of cooking flatfish and _fish cooking is not recommended, there are seasoning and chili pepper, scallion and garlic to do rabbit and Song Sister-in-law fish soup than the This cost-effective.