1, the supermarket to buy back rice wine, the simplest way to eat, is to eat directly. Because the rice wine itself is cooked, can be eaten directly. Especially in the summer, direct consumption is very cool.

2, in the winter can be processed and eaten again, simple practice is egg rice wine. The water into the pot, heating, and then the eggs into, do not stir, wait for the eggs to solidify, the rice wine into the pot, continue to heat, slightly open on it. Take out the rice wine and add brown sugar. You can also add a little wolfberry.

3, another way to eat, thick soup rice wine. Heat the water in the pot, and then stir the glutinous rice flour with water into the water to boil and add rice wine, continue to heat to slightly open, you can eat. Or make the glutinous rice flour into a small ball to add, into a thick soup glutinous rice rice wine.

4, can also be made into rice wine egg dumplings to eat. Heat the water, then add the dumplings, then add a good mix of eggs, and when the dumplings float, add rice wine, a little heat, can be eaten.