Cicada monkey (butterfly monkey) is famous for its cold nature and fragrant taste, and it has the functions of dispersing wind, dispersing lung, relieving fever and relieving convulsion. Cicada monkeys are nutritious and delicious.
Cicada is rich in nutrition, with dry protein accounting for 70%, and fat, vitamins and various beneficial trace elements accounting for about 7%, which are higher than general meat food. Today, two kinds of cicadas are widely produced in Shandong and northern Anhui. Butterfly monkeys or "insect monkeys" can be eaten or cooked, and their skins can be used as medicine.
Comparatively speaking, they all have high nutritional value. Have different nutritional values. But it is not good to compare high and low. This requires researchers to study and analyze.