Yes, the following is the practice of taro roast duck:

Main ingredient: duck half taro 2 only

Accessories: oil, salt, beer, cinnamon fennel, rock sugar, soy sauce, monosodium glutamate

Steps:

1, all the ingredients

2, the duck cut into pieces of water to wash, taro peeled and cleaned cut into pieces

3, start the frying pan heating, put the duck pieces fried

4, pour into the beer fried

5, put the right amount of cinnamon fennel

6, pour into the old soy sauce fried

7, into the salt fried

8, and then put into the rock sugar boiled, and then change to a small fire simmering for about 30 minutes

9, put into the taro fried and continue to use the small fire simmer until the taro crisp

10, and finally put the appropriate amount of monosodium glutamate stir fry can be

11, the finished product