2. Put the seeds in a container that can be cut off or in a cup one by one, and then pour warm water to soak the seeds for 24 hours.
3. Pour the placed tap water into the seedling tray, spread rice paper on it, and spray it with a watering can.
4. Put all kinds of seeds into it, and put each kind in pieces.
5. After putting the seeds, cover them with a piece of rice paper and spray them wet.
6. The water in the tray is changed once a day, and the seeds are sprayed with water 2-3 times a day. If it can be ventilated, it is 2-3 times a day.
7. When the sprouts grow to 2 cm, remove the surface rice paper and replace it with a carton with air holes.
8. When Vivi grows to10cm, remove the cartons and receive natural light.
9. When it is ripe, you can pick it and cook it.