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Cultivation of enoki mushrooms
1, strain treatment

The choice of strain is the basic condition of how to grow the golden needle mushroom, because the golden needle mushroom is a kind of putrefactive fungi, it is best to choose the right nutritional formula before planting, so as to improve the yield, usually with a mixture of wood chips, rice bran added with an appropriate amount of sucrose, calcium carbonate, soybean hulls, an appropriate amount of water, and put them into the ceramic container together.

2, temperature control

The golden needle mushroom likes to grow in a warm environment, after cultivation, it is best to put the container in the environment of about 5 to 32 ℃, but also to control the temperature at 22 ℃ to 25 ℃ or so, it's cold hardiness is relatively strong, but the growth of the high temperature under the conditions of poor, when the temperature is higher than 34 ℃ to strengthen the ventilation of the room and to ensure that a greater temperature difference to promote the growth of the strain. growth.

3, moisture control

The golden needle mushroom in the growth period, it is best to spray water once a day, to maintain humidity at 65% to 70%, if the lack of moisture, the strain will grow poorly, the phenomenon of drying, in the growth of the period of 1 to 2 times a day or so, to keep the substrate of the cultivation of wet state.

4, strengthen ventilation

The growth of golden needle mushrooms can not be separated from the fresh air, in its metabolic process of the strains will continue to absorb the air, in the growth of mycelium during the period, to make the air fluent, do not be in the long term in the closed or poorly ventilated room, because the formation of mycelium is the need for a large number of oxygen supply, so as to ensure its normal growth.

5, mushroom management

Generally just cultivated strains in the first week is its mycelium recovery period, at this time to control the temperature at about 15 ℃, three days after the strains to give appropriate light treatment, the second week is the formation of mycelium, to control the temperature at 4 ℃ ~ 5 ℃ or so, it is necessary to control the watering at this time, to the mycelium can be harvested after the complete formation.