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What kind of milk is used in the authentic fruit loaf?

With milk, the specific method is as follows:

The materials that need to be prepared in advance include: mango 100g, plums 100g, coconut milk powder moderate amount, raisins moderate amount, milk moderate amount.

1, the first step of the material washed, drained.

2. Cut all the fruits into dices of the same size.

3, the coconut milk powder and milk together into coconut milk spare.

4: Put the fruit and raisins into a large cup

5: Add the coconut milk and stir well.

6: Garnish with a few drops.

Note:

Fruit loaf can generally be refrigerated for two days, so it is necessary to eat in time.