Home practice of braised pork is as follows:

Main ingredients: pork, rock sugar, beer, red pepper, green onions, ginger cut.

1, five-flower meat cut into pieces in hot water blanch standby.

2, add the right amount of water in the pot, add rock sugar, start simmering caramel, until the sugar water boiled into brown after caramel is simmering well.

4, pork into the pot, quickly stir fry so that the meat evenly wrapped in caramel.

5. Pour in the beer, not over the meat. High heat heating, the red pepper, scallions cut ginger slices into the pot to skim off the foam, high heat juice can be.