Can pregnant women eat shrimp?

1. First of all, the answer is yes, pregnant women can eat shrimp. Of course, you have to make sure you don’t have symptoms of a shrimp allergy. If you have symptoms of shrimp allergy, you should not eat shrimp.

2. Of course, when choosing to eat shrimp, you must remember that because of its rich nutritional content, family members will recommend it to pregnant women. However, because shrimp is a seafood product (of course there are also freshwater shrimps), it contains a lot of bacteria, so you should be careful when eating it.

3. When pregnant women eat shrimp, they should remember to clean the shrimp, especially any dirt inside the shrimp, such as black lines on the body. In this way, we can ensure the safety of pregnant women eating shrimp.

4. When pregnant women eat shrimp, remember that it is especially important to choose fresh, preferably live shrimp. If there are bulging eyes or frozen shrimp, it is not recommended to choose.

5. Pregnant women should eat shrimp in moderation and should not eat too much at one time. Otherwise it may cause discomfort. Of course, it is recommended that pregnant women not eat shrimp that has been left overnight. And it is not recommended for pregnant women to eat shrimp paste, because most of these pastes are made from rotten shrimps and dead fish.