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How to make Old Beijing Chicken Wrap?
1. Go to the supermarket and buy a roasted or fried chicken, scallions, ketchup, sweet noodle sauce, and 2 packages of spring rolls (30). If you don't have any spring pancakes, you can make your own pancakes (either with dead flour or flour), but it's a bit of a pain in the ass, and you'll need to have the skills to do it yourself.

2. Scallions cleaned, KFC onions are used onions, small onions taste good, but there is an astringent flavor, or suggest that the old onion it, a clean, hand-torn long strips to be used.

2. Spring rolls on the plate laid out, sweet noodle sauce with a brush in the middle of the spring rolls, add shredded green onions, shredded green onions above the drop a small amount of ketchup, and then torn into strips of chicken thighs or chicken breasts on the top, sprinkled with a few sesame seeds.

3. Put the meat and scallions on the top half of a spring roll, and don't put anything on the following part, roll up the bottom part of the pancake first and put it on top of the meat, then roll it over from the left, and lastly, the right, and it's ready to be rolled up, and you can eat it instantly, or you can bring it as a bento.