Barley, mung beans, rice can be cooked porridge together, the specific method is as follows:
Main ingredient: barley 30g, mung beans 50g, rice 40g?
Accessories: water in moderation
Step 1: put the mung beans in a rice cooker with water to soak for 10 minutes.
Step 2: Prepare the barley.
Step 3: Prepare the rice.
Step 4: Wash the green beans after 10 minutes.
Step 5: Wash the rice.
Step 6: Pour it in the rice cooker.
Step 7: Wash the barley.
Step 8: Pour in rice cooker.
Step 9: Pour in the right amount of water.
Step 10: Press the porridge Jian change light can be.
Step 11: Finished product.