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How to cook braised rice with bacon and beans
material

bacon

Fried green beans

rice

millet

Braised rice with bacon and beans

The ratio of rice to millet is 2: 1, and you can also allocate the ratio according to your own preferences.

Rice+millet, washed, put into the rice cooker, and press the cooking button.

When cooking, you can slice the bacon and cut the green beans into small pieces.

Put a little oil in the pot, fry the bacon, add the green beans after the color changes, and you can go out of the pot without frying.

Pour the fried meat and beans into the rice cooker, spread them on the rice and continue to cook.

After the cooking button jumps off, stew for a while. Then boil the pot, stir the bacon beans and rice evenly, and the delicious braised rice will be ready.