Double-pepper sheep's head meat is used as a material. A catty of millet, spicy, dry pepper, pepper oil, a spoonful of oil consumption, two spoonfuls of salt, a spoonful of ginger, a piece of garlic and two halves of onion, and a cooked sheep's head meat are sliced and reserved. Slice ginger, pat garlic, cut millet into strips, and set aside. Add some oil to the wok and immediately add ginger and garlic. Add sheep's head meat and dried Chili. Stir-fry for 30 seconds. Add salt, oil consumption, sugar, and a little water, and stir-fry for another minute. Drop pepper oil and take the pan. Sprinkle chopped green onion. When one end is served on the table, the aroma is fragrant, which makes people's appetite increase and their families enjoy eating.
Two Jin of pork belly with skin is used as raw material for south milk. south milk has two pieces of south milk, three spoons of oil consumption and two spoons of old rock sugar. south milk grinds the opposite side of a spoon and puts it into a stone pot. South milk, oil consumption, old rock sugar, put in a stone pot. Wash the pork belly with skin, cut it into squares, put it in a stone pot, and drain until it is not cooked. Bring to a boil, immediately simmer with low heat, the smallest kind, cover and simmer for one and a half hours. Put the meat out independently, pour the remaining juice into the frying pan and collect the juice. Pour it on the meat. Set the plate.
1. Select three radishes with complete skins, clean them, and then cut them into pieces or strips.
2. Pour the sliced