Method 1: Boil ginkgo nuts with water, and then peel them with hands or tools. This method is simple, but it may be time-consuming.
Method 2: Cut the ginkgo fruit in half with a knife, and then separate the peel and seeds. This method requires some skill and attention to avoid cutting fingers or wasting seeds.
Method 3: Use professional peeling tools, such as ginkgo peeler. This method is faster, but you need to buy a special machine.
No matter which method is adopted, peeled ginkgo seeds can be used for cooking, making tea or other purposes. It should be noted that the peel of ginkgo fruit has certain toxicity and is not suitable for eating.