The growth environment of yellow croaker is very special, the river is clear and clean, and the water temperature is suitable, which makes the meat of yellow croaker delicious and has no fishy smell. Meanwhile, Pseudosciaena crocea is rich in unsaturated fatty acids, high-quality protein and vitamins, which are very beneficial to human health.
In addition, the yellow croaker is also very flexible in cooking, and can be made in various ways such as steaming, braising, frying, etc. It tastes different and tastes very delicious.
Therefore, Pseudosciaena crocea is a unique, nutritious and delicious fish, and is considered to be one of the best fish in the world.