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Minced Pork and Tofu Bibimbap

Minced Pork and Tofu

Ingredients

A piece of minced meat, tofu, chopped green onion, millet, spicy minced garlic

Steps

1 .Cut the ingredients and set aside

2. Add one spoonful of light soy sauce, one spoonful of cooking wine, half a spoonful of black pepper, and half a spoonful of starch to the minced meat, mix well and marinate for 5 minutes

3 .Adjust the sauce according to the proportion in the picture

4. Stir-fry the minced meat until it changes color, put it aside and add the millet and spicy minced garlic and stir-fry until fragrant

5. Add tofu and pour in Sauce, add more water to cover the tofu, reduce the juice over medium-low heat, sprinkle with chopped green onion and serve