There are many common tea varieties, such as green tea, white tea, oolong tea, yellow tea, green tea, black tea, dark tea, scented tea, tea bricks, etc. Among them, yellow tea belongs to fermented tea, and its main varieties include Mengding Huangya, Huoshan Huangya, etc. Green tea is named for its green leaves and soup leaves. The famous green tea varieties in my country include West Lake Longjing, Dongting Biluochun, Xinyang Maojian, etc.
The types of tea can be divided into six categories, namely green tea, white tea, yellow tea, green tea, black tea and dark tea. Among them, green tea is an unfermented tea with a fermentation degree of 0. Green tea contains a variety of trace elements, such as tea polyphenols, catechins, amino acids, vitamins, etc. Drinking an appropriate amount is good for your health.
Yellow tea
Yellow tea is a type of fermented tea. When making yellow tea, there are many processes involved, and this is the characteristic and essence of making yellow tea. Its main varieties include Mengding Huangya, Huoshan Huangya, etc.
Green tea
Green tea is the most produced tea in my country and is grown and produced in all provinces and regions in my country. It is named because of its green leaves and tea leaves. The famous green tea varieties in my country include West Lake Longjing, Dongting Biluochun, Xinyang Maojian, etc.
Black tea
Black tea is a fermented tea. Its leaves and soup are both red. The famous black tea varieties in my country include Anwei Qihong, Yunnan Dianhong, Hubei Yihong, etc.
White tea
White tea is a kind of tea that is not fermented or rolled. Its varieties are mainly divided into Dabai, Narcissus White, Shanbai, etc., among which Silver Needle Pekoe is the best. Its leaves are covered with white hairs and have silvery flowers. The soup is slightly yellow in color and has a sweet taste.
Dark tea
Dark tea is a post-fermented tea, which is unique to my country. It has a long production history and is mainly sold as pressed tea. The main varieties of dark tea include Hunan dark tea, Sichuan edge tea, Yunnan Pu'er tea, etc.
Green tea
Oolong tea, also known as green tea, is a semi-fermented tea between red and green tea. Oolong tea has the most complex and time-consuming process among the six major categories of tea, and the brewing method is also the most particular. Therefore, drinking oolong tea is also called drinking Gongfu tea.