ingredients

main ingredients

flour? 3g

fresh? Sesame leaf 5g

Accessories? Oil? Appropriate amount of

salt? Appropriate amount of

shallots? Appropriate amount of

sesame oil? Appropriate amount of

ginger? Appropriate amount of

garlic? Appropriate amount

Step

First, make the noodles into hard dough and bake for 2 minutes

2. Roll them into noodles by hand. This kind of noodles must be handmade to be delicious

3. Fresh cooked sesame leaves

4. Wash them repeatedly when you come back, because sesame leaves are oily and the washed soup is so sticky. Wash the mucus clean, so that the sesame leaves are not bitter and astringent, but only fragrant

5. Then squeeze out the water and cut it. Chop the ginger, garlic and pepper

6. put the oil in the pot, stir-fry the ginger, garlic and pepper and add sesame leaves

7. add salt and a little extra-grade soy sauce

8. add a little water to boil for about 3 minutes

9. add about 2 liters of boiling water. The specific amount is determined according to your family's situation

1. Add the noodles after the water is boiled

11. Turn off the fire after the noodles are cooked, and add the chopped green onion pickled with sesame oil and stir well.