1, charcoal-roasted cashews need to be roasted, so the quality of cashews selected is inferior to the original quality, and the price is relatively cheaper.

2, the original merchants do not add anything to bake when they do it, so if you want to taste good, you must choose the cashews.

3. A lot of spices were added when the charcoal roast taste was made, so we can choose the inferior cashew nuts to make it, because when we eat it, we eat the charcoal roast taste even if we take the inferior cashew nuts to make it.