Pepper salt is pepper and salt
Pepper salt can be eaten in many ways, you can do pepper salt prawns, pepper salt walnuts and pepper salt potato strips and so on.
Pepper salt is one of the common seasonings used in Sichuan and Lu cuisines, fragrant and salty, mostly used in hot dishes.
In the modulation of pepper salt, salt should be fried dry water, crushed into a very fine powder, pepper should be fried, also crushed into a fine powder, with the production of use, should not be put for a long time.