Black pepper sauce

Raw materials: chopped onion, garlic, bacon crumbles

Seasoning: butter, ground beef, yellow juice powder, burning juice, black pepper crumbles

Making: sautéed garlic crumbles in butter, and then put in the chopped onion, bacon crumbles, sautéed, poured into the crumbles of black pepper to continue to sauté, squirt into the red wine, pour into the burning juice, or you can replace it with water, boiled, seasoned with ground beef, yellow juice powder thickening can be!