The raw material for blending sour plum soup is sour plum powder or concentrated sour plum paste. However, the blended sour plum soup is not good for your health for a long time. Suggest self-control

Homemade sour plum soup

Ingredients: 25 grams of ebony and hawthorn, 5 grams of licorice and osmanthus, and appropriate amount of rock sugar.

Practice: Soak the ebony, hawthorn and licorice, wash them, put them into a soup bag, put them into a clay pot, add water, cook for 30 minutes on low heat, add a proper amount of rock sugar or white sugar, and finally sprinkle with osmanthus.