Dujiangyan, as an ancient city in Sichuan Province, has a rich culinary culture. Among them, wood-fired chicken is one of the most unique local cuisines. In Dujiangyan, there are dozens of wood-fired chicken restaurants, which one is delicious?

The first one is Pillar Turkey, which is located in downtown Dujiangyan. Its wood-fired chicken is made from locally produced local chickens, seasoned with secret seasonings and smoked over a solid wood fire. When eaten, it is delicious and full of flavor, with a strong aroma of wood smoke that brings back memories.

The second recommendation is Ding Pei Ji Chai Huo Chicken. This restaurant is located in Dujiangyan's Longchi Town and is also very close to the Dujiangyan Scenic Area. The wood-fired chicken here is also excellent in taste, it is very tender and the meat is very delicate, and you can feel the full flavor of wood smoke in every bite.

The last one is Dujiangyan's long-established Jixiang Restaurant. The wood-fired chicken here has a unique flavor, color and aroma, and is very popular with local residents and tourists alike. Its wood-fired chicken is very large and juicy and smoked to perfection.

Overall, there are a lot of wood-fired chicken restaurants in Dujiangyan, each with its own unique flavor and taste. The above three are the most recommended wood-fired chicken restaurants, and those who like wood-fired chicken may want to try them.