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How to start a vegetable business?

Soliciting customers.

1, the day before and on the day of the opening, in the surrounding traffic in the streets, community entrance to the distribution of promotional leaflets, leaflet content is also very key to a few specials to attract users to the store consumption.

2, placed in front of the store a few posters, mainly to "do membership card to enjoy value for money" as the biggest highlights, to attract customers to store value.

3, the opening three days of the band to create momentum, create an atmosphere of opening, expanding exposure, to attract customers to gather.

4, WeChat, circle of friends to share the opening information, to attract friends and family around the store consumption.

Precautions wholesaler stocking

Wholesalers inside the terminal sales link unit price profit is the highest, the risk is also low, but also the most hard work; primary and secondary wholesalers profits are the largest, the risk borne is also the highest, the proverbial fast horse can not catch up with the line of greens, that is, the price of the ever-changing, and also may be a big profit may also be a loss of money.

Do vegetable wholesalers the risk of losing money, one is the price instability, the second is the loss rate of vegetables. Price belongs to the market changes, manpower can not intervene, the loss of vegetables in winter is mainly afraid of freezing, summer should be prevented from rotting.