The winter solstice is a traditional solar term of the Chinese nation. Did it ever happen? Is the winter solstice as big as a year? The statement. As the saying goes? When the winter solstice comes, mutton is delicious? I have sorted out the origin of eating mutton on the winter solstice for you, hoping to help you.
The origin of eating mutton on the winter solstice
According to legend, Liu Bang, Emperor Gaozu, ate dog meat cooked by Fan Kuai on the winter solstice, which made him feel particularly delicious and full of praise. Eating dog meat on the winter solstice has spread among the people since then, not only eating dog meat, but also eating mutton and various tonics. I hope there will be a good sign in the coming year. Later, dog meat slowly turned into mutton, and it is best to match it with traditional Chinese medicine to dispel wind and prevent cold. Therefore, the custom of eating mutton soup on the winter solstice is widely spread in Sichuan.
Matters needing attention in eating mutton in winter solstice
However, although eating mutton on the winter solstice has a long history, and eating mutton also has many benefits to the human body, especially eating mutton in winter can play a role in strengthening the body, benefiting qi and preventing diseases, but experts especially pointed out that mutton soup can not be eaten by everyone. In particular, some patients with chronic diseases must be taboo.
Expert: Not everyone can eat mutton soup.
Experts pointed out that mutton and dog meat are rich in protein, fat and calories, so patients with hypertension, diabetes, severe heart disease, gastritis, ulcer, tuberculosis, kidney disease, chronic renal insufficiency, cholecystitis and coronary heart disease should not eat dog meat and mutton.
Experts also pointed out that although the above two kinds of meat can nourish the body, eating other meats can also replace them, such as beef, chicken, venison, shrimp, pigeon, quail and sea cucumber. These meats have the functions of tonifying kidney and yang, warming the middle and warming the lower parts, invigorating qi and generating blood, thus achieving the effect of keeping out the cold. In addition, in addition to sick people, if mutton is not eaten correctly, it will still have an impact on the body. Experts also warned everyone that five taboos should be paid attention to when eating mutton.
Five taboos for eating mutton on the winter solstice
1, avoid eating mutton for some diseases.
People who often suffer from erosion of tongue and mouth, red eyes, bitter taste, irritability, dry throat, swollen gums, or diarrhea, or those who take Pinellia ternata and Acorus gramineus in traditional Chinese medicine prescriptions should avoid eating mutton.
2, should not be eaten with vinegar.
Sour vinegar has astringent effect, which is not conducive to the growth of yang in the body. Eating with mutton will greatly reduce its warming effect.
3, should not be eaten with pumpkin.
There are also records in ancient Chinese medicine books that mutton should not be eaten with pumpkin. This is mainly because mutton and pumpkin are both warm foods, which are easy to eat together? Get angry? . By the same token, when cooking mutton, you should also put less hot and spicy condiments such as pepper, pepper, ginger, clove and fennel.
4, avoid eating with watermelon.
Is it easy to eat watermelon after eating mutton? Hurt your vitality? . This is because mutton is sweet and hot, while watermelon is cold, which is a cold product. After eating, it not only greatly reduces the warming effect of mutton, but also hinders the spleen and stomach.
5, avoid eating with tea.
Tea is mutton's? Nemesis? . This is because mutton is rich in protein, and tea contains more tannic acid. Drinking tea while eating mutton will produce protein tannic acid, which will weaken the peristalsis of the intestine and reduce the moisture in the stool, thus inducing constipation.
;