Summarize the fried chicken gizzard-membrane as the processed product of chicken gizzard-membrane, and the method is fried coke. The processing of chicken's gizzard-membrane was already in the Song Dynasty. See Bojifang et al. Endothelium Corneum Gigeriae Galli is the inner wall of dry sand sac of pheasant [1]. Chicken gizzard-membrane is sweet in taste and flat in nature, and belongs to spleen, stomach, small intestine and bladder meridian. It has the effects of invigorating stomach, promoting digestion, and strengthening stranguria, and can be used for dyspepsia, vomiting and diarrhea, infantile malnutrition, enuresis and nocturnal emission, stranguria and hypochondriac pain. The surface of fried chicken gizzard lining is dark brown to burnt yellow, bulging and crisp. Observed with a magnifying glass, it is granular or microbubble [1]. Easy to break, shiny section [1]. After frying, the texture is crisp and easy to crush, which can enhance the function of invigorating spleen and promoting digestion [1]. Used for dyspepsia, dyspepsia, diarrhea due to liver deficiency, and infantile malnutrition [1].
The processing methods of fried chicken's gizzard-membrane in Song Dynasty include baking (Jibofang), roasting (Taiping Shenghui Fang), honey roasting (Shengji Zonglu), bran frying (three causes and one disease syndrome prescription) and roasting (ulcer and ulcer test book) [1].
In the Ming Dynasty, the laws of brewing (Jingyue Quanshu) and cooking (required reading for medical education) appeared [1].
In the Qing Dynasty, methods such as pig bile system (surgical proficiency) were added [1].
At present, the main processing methods are frying, sand frying and vinegar frying [1].
Purification method of Endothelium Corneum Gigeriae Galli: Take the original medicinal materials, remove impurities, wash and dry [1].
The processing method of fried chicken's gizzard-membrane is: put the cleaned chicken's gizzard-membrane into a hot pot, heat it with medium fire, fry it until the surface is brown, take it out and let it cool [1].
4 Features of fried chicken gizzard-membrane: Chicken gizzard-membrane is irregularly curled, with yellow, yellowish brown or yellowish green surface, thin and translucent, with obvious strip wrinkles [1]. Crispy, with horny cross section, slightly fishy and slightly bitter [1].
The surface of fried chicken gizzard-membrane is dark brown to burnt yellow, swollen and crisp, and it is granular or microbubble-like when observed with a magnifying glass [1]. Easy to break, shiny section [1].
The taste of Endothelium Corneum Gigeriae Galli belongs to People's Republic of China (PRC) Pharmacopoeia (20 10 edition): Endothelium Corneum Gigeriae Galli is sweet and flat. Enter spleen, stomach, small intestine and bladder meridian.
Chinese medicine: spleen; Stomach; Kidney; bladder meridian
Dictionary of Chinese Medicine: Entering Spleen and Stomach Meridian.
"Famous Doctors": "Slightly cold."
Japanese herbal medicine: "Ping, non-toxic."
Compendium of Materia Medica: "Sweet, flat and astringent."
Materia Medica: "Two meridians of large intestine and bladder."
Herbal rejuvenation: "into the spleen and stomach."
6 Efficacy and Indications of Endothelium Corneum Gigeriae Galli "People's Republic of China (PRC) Pharmacopoeia" (version 20 10): Endothelium Corneum Gigeriae Galli has the functions of invigorating stomach, promoting digestion, stopping nocturnal emission, and grinding fossils. It can be used for dyspepsia, vomiting and diarrhea, infantile malnutrition, enuresis and nocturnal emission, stranguria, gallbladder distention and hypochondriac pain.
Dictionary of traditional Chinese medicine: Endothelium Corneum Gigeriae Galli has the effects of eliminating stagnation and strengthening the spleen and stomach. Treat food swelling, vomiting, nausea, diarrhea, malnutrition, thirst, drowning, laryngeal obstruction and aphtha.
Traditional Chinese Medicine: Endothelium Corneum Gigeriae Galli has the effects of invigorating spleen, promoting digestion, stopping nocturnal emission and eliminating symptoms and fossils. It is mainly used for treating dyspepsia, dyspepsia, vomiting and nausea, diarrhea and dysentery, infantile malnutrition, nocturnal emission and enuresis, frequent urination, urinary calculi and gallstones, amenorrhea, laryngitis and aphtha.
Fried chicken's gizzard-membrane is crispy and fragile, which can enhance the function of invigorating spleen and promoting digestion [1]. Used for dyspepsia, dyspepsia, diarrhea due to liver deficiency, and infantile malnutrition [1]. For example, the prescription of nausea and vomiting for the treatment of food retention and indigestion (prepared for urgent thousand prescriptions) and the cake of invigorating the spleen for the treatment of diarrhea due to spleen deficiency (recorded in the west by medical fever) [1].
The gold in the vinegar chicken is crisp, and the odor is corrected [1]. It has the function of soothing the liver and strengthening the spleen, and can be used to treat spleen and stomach weakness and abdominal distension [1]. For example, Ji Shao Decoction (a record of western medical enthusiasm) [1] is used to treat liver and spleen disorders, digestive disorders and abdominal fullness.
Shennong's Classic of Materia Medica: "The main drain."
"Records of Famous Doctors": "Take care of small things, make it convenient, forget drowning, remove heat and stop annoying."
"Rihuazi Materia Medica": "Stop ejaculation, and urinate and bleed, collapse, leucorrhea, intestinal wind, diarrhea."
Southern Yunnan Materia Medica: "Broaden the middle and strengthen the spleen, promote digestion and grind the stomach." Can be used for treating dyspepsia, abdominal distension and malnutrition in children. "
Compendium of Materia Medica: "Treat malaria in children, urine dripping in adults, nausea, hangover, laryngitis, moths, all aphtha and tooth abscess. "
Materia Medica: "Treating carbuncle."
"Classic meets the original": "I can't cure my eyes."
Herbal rejuvenation: "resolving phlegm, regulating qi and benefiting water."
"Learning from Western Medical Experience": "Treat scabies, dredge meridians and close channels."
Lu chuan's materia medica: "The muscles are closed. Treat peptic ulcer. "
7 Processing function of fried chicken gizzard-membrane: Chicken gizzard-membrane is good at accumulating and can drain fossils [1]. Used for urinary calculi and biliary calculi [1]. For example, Sarin Pill (Medical Experience of Western Medicine) for the treatment of sandstone stranguria [1].
After frying, the texture is crisp and easy to crush, which can enhance the function of invigorating spleen and promoting digestion [1]. Used for dyspepsia, dyspepsia, diarrhea due to liver deficiency, and infantile malnutrition [1]. For example, the prescription of nausea and vomiting for the treatment of food retention and indigestion (prepared for urgent thousand prescriptions) and the cake of invigorating the spleen for the treatment of diarrhea due to spleen deficiency (recorded in the west by medical fever) [1].
The processing of Endothelium Corneum Gigeriae Galli mainly contains gastrin, keratin, amino acids, trace elements, pepsin and amylase [1].
8. Effect of 1 on chemical composition (1) The experimental results showed that the contents of trace elements in fried chicken gizzard-membrane and vinegar chicken gizzard-membrane increased slightly, while Pb decreased [1]. Hydrolyzed amino acids decreased slightly after frying, but the contents of seven essential amino acids remained basically unchanged [1]. The amino acids hydrolyzed by vinegar increased slightly [1]. Both processed products significantly improve the dissolution rate of trace elements, which is beneficial to human absorption and utilization [1].
(2) After processing Endothelium Corneum Gigeriae Galli, amylase activity decreased, while protease content increased, and activity increased [1]. The reason is that amylase is sensitive to temperature, while protease is insensitive to temperature and has strong activity in acidic environment, so the activity of vinegar-roasted chicken gizzard-membrane is higher than that of chicken gizzard-membrane [1].
(3) Experiments show that the contents of water extract and ethanol extract of Endothelium Corneum Gigeriae Galli after frying, sand scalding, vinegar roasting and roasting are higher than those of raw products, and the contents of chloroform extract of fried and roasted products are also higher than those of raw products [1]. The content of nitrite in frying, baking and sand scalding is obviously lower than that in raw products, which may be due to the transformation of toxic nitrite into nitrate by heating [1]. Through comprehensive analysis, it is considered that the baked Endothelium Corneum Gigeriae Galli is the best product, because it is not only conducive to the frying of effective components, but also has the advantage of easy processing [1].
(4) Protein bands of Endothelium Corneum Gigeriae Galli were determined by polyacrylamide gel electrophoresis. Results Eight bands of Endothelium Corneum Gigeriae Galli disappeared completely after sand roasting, which proved that sand roasting had a great influence on the protein of Endothelium Corneum Gigeriae Galli [1].
8.2 Pharmacological Action (1) Oral administration of Endothelium Corneum Gigeriae Galli preparation can increase gastric juice secretion, gastric juice acidity and gastric emptying rate [1]. The gastric motor function is obviously enhanced, which is characterized by prolonged gastric motor period and enhanced peristalsis wave [1]. This result and clinical observation prove that Endothelium Corneum Gigeriae Galli is effective for various dyspepsia [1].
(2) The free acid, total acid and pepsin in the stomach of mice were basically unchanged within 30 minutes after the suspension of raw chicken gizzard-membrane and different processed products were gavaged, but after 60 minutes, all the indexes increased significantly, among which the processed products with sand scalding were better than other processed products [1]. However, there was a tendency to enhance gastrointestinal propulsion function, but it was not significant (P & gt0.05)[ 1]. The above experimental results show that the digestion of Endothelium Corneum Gigeriae Galli appears slowly, but the effect is lasting. It can be seen that it is not caused by the local action of drugs in the stomach or direct gastrointestinal movement, but by the increased secretion of gastric glands after drugs enter the blood circulation [1].
9 storage method of fried chicken gizzard-membrane