Chicken and asparagus are delicious together.

Preparation ingredients: chicken breast 250g, asparagus 1 tie, olive oil moderate, salt moderate, nine layer tartar sauce moderate

1, prepare the ingredients: chicken breast, asparagus, nine layer tartar sauce.

2, chicken breast sliced with cornstarch, thirteen spices, soy sauce, olive oil marinade. Cut asparagus into pieces.

3, asparagus blanched in boiling water for a few minutes.

4, fished up over the cold river.

5, hot pan pour appropriate amount of olive oil, put the chicken, medium heat frying.

6, fry until browned reverse fry the other side.

7: Mix in a small spoonful of Nine Layer Tartar Sauce.

8, stir fry evenly, and then mix in a little soy sauce and sugar.

9: Add asparagus.

10, stir-fry evenly can be removed from the fire.

11, finished.