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What are the effects of apple blossom?

Apple blossom has the effect of tonifying or soothing neuralgia, tonifying the blood and brightening the eyes, removing acne and whitening the skin.

Apple contains a kind of polyphenols, very easy to dissolve in water, and thus easily absorbed by the human body. According to research, the polyphenol content of immature apples is 10 times higher than that of mature apples.

And unripe apples contain organic acids, amino acids, sodium ions, and other components that are higher than mature apples. And the magical "apple phenol" can also inhibit the production of melanin, and thus has the effect of whitening, apple flower should be placed in a cool dry place indoors.

Expanded Information:

Apple blossom time varies greatly according to the climate of each place. In April to May, there are 3 to 7 flowers per bud, and the center flower blooms first. Apple is a heterogamous pollinated plant, most varieties of self-flowering can not bear fruit.

The proportion of each type of fruit-bearing branch varies depending on the age of the tree and the variety. Usually the long fruiting branches of young trees and fruiting branches more, with the age of the tree increases, the proportion of short fruiting branches rose rapidly, and to the fruiting period, generally up to 70% or more, almost entirely short fruiting branches in the aging period.

From the variety point of view, Jinshuai and other varieties of long fruiting branches and more fruiting branches, red fuji and other varieties of short fruiting branches of the proportion of large, Liaofu and other varieties are prone to the formation of axillary flower buds.

Reference:

Baidu Encyclopedia---Apple Blossoms