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What are the foods of winter amaranth and Lai Xiangke?
The food is as follows:

1. Turtle

Soft-shelled turtle is a kind of food similar to winter amaranth. Usually, they can't be eaten together. Soft-shelled turtle is also called soft-shelled turtle. It is a kind of cold meat, and winter amaranth itself is also a kind of cold food. If they are eaten together, it will increase the burden on the stomach and form gastrointestinal stagnation, which will not only cause abdominal pain, but also cause various adverse symptoms such as abdominal distension and diarrhea.

2. wasabi

Amaranth and horseradish are two kinds of existence, and they can't be eaten together at ordinary times, because there will be obvious chemical reaction between trace elements contained in Amaranth and some nutrients contained in horseradish, and some toxic components will be generated. These toxic substances are very harmful to human body and will cause serious poisoning reactions.

3. Spinach

Amaranth and spinach can't be eaten together. Amaranth is a rare high-calcium food in vegetables, while spinach contains a lot of oxalic acid. When these two substances meet together, they will produce calcium oxalate that the human body can't digest and absorb, which will reduce the nutritional value of Amaranth and spinach, and these calcium oxalate will also form stones in the human body, which will increase the incidence of stone diseases.

Extended data:

Cold winter vegetables (scientific name: Callirhoe involucrata), also known as winter amaranth, horseshoe, etc., belong to Malvaceae and Malvaceae. As soup or fried food, it is nutritious and has certain medicinal value. Originally distributed in the central and southern States of the United States. It is distributed in the north temperate zone and also in China.

Efficacy: Winter cold dishes have the effects of clearing away heat and toxic materials, quenching thirst, relieving alcohol and tobacco, losing weight and resisting fatigue.

Indications: sweet and cold in nature, with the effects of clearing away heat, soothing water and smoothing intestines. Treat cough due to lung heat, dysentery due to heat toxin, jaundice, constipation, erysipelas and other diseases. People with spleen deficiency and intestinal slippery should avoid eating, and pregnant women should be careful.

References:

Winter cold dishes-Baidu encyclopedia