No. It needs to be preheated to 200 degrees, and it can be adjusted to 220 degrees when baking. The preheating time is only two to three minutes. If the preheating time is insufficient and the temperature inside the oven is not reached, the food will not be cooked on time or the taste will not be good. If the preheating time is too long, it will affect the use time and quality of the oven. life.

No. Requires preheating to 200 degrees. When baking, it can be adjusted to 220 degrees. The preheating time is only two to three minutes. If the preheating time is insufficient and the temperature inside the oven is not reached, the food will not be cooked on time or the taste will not be good. If the preheating time is too long, it will affect the use time and quality of the oven. life.

Baking time for egg tarts:

Small ovens need to take into account that the temperature is not very uniform. It can be set to 180 degrees, up and down fire mode, the time is 15 minutes to 20 minutes, and there is another A very important factor to consider is that there should be gaps between the egg tart crusts to allow air to enter.

If it is a large oven, set the temperature at 190 degrees, add upper and lower fans in convection mode, and it will take about 15 minutes. After all, large built-in ovens generally have a convection fan, which is used to circulate the air in the inner cavity and heat the food more evenly.